LEHRMANN 3-piece baking set - perforated tray / silicone mat / dough scraper
A professional baking set like the bakery next door! Particularly suitable for daily use in the oven at home. The Perforated sheet metal provides for better and even distribution of heat in the...
A professional baking set like the bakery next door! Particularly suitable for daily use in the oven at home. The Perforated sheet metal provides for better and even distribution of heat in the oven.
Perforated tray/baking tray
for improved heat distribution, very easy to care for, increased stability.
Please choose the appropriate size of baking tray
46.5x37.5cm
46.0 x 35.0 cm
45.5x37.5cm
45.0 x 35.0 cm
44.5x37.5cm
44.0 x 35.0 cm
42.5 x 36.0 cm
Edges: 4 edge baking tray with edge angle 45°
Edge height: 10 mm
Material thickness: 1.5mm
Type: perforated with hole diameter Ø 3 mm
Material: high quality aluminum
Silicone mat fits all conventional baking trays, perforated trays and pizza trays from household ovens. Dimensions: 400 x 330 mm, very easy to clean, dishwasher safe, hygienic, non-slip, non-stick, hard-wearing, space-saving.
Dimensions: 400 x 330 mm, fits all LEHRMANN baking trays, perforated trays
Material thickness: 0.5mm ±0.2mm
Material: high quality silicone, food grade, BPA free, dye free
Temperature resistance: from -45°C to 230°C
very easy to care for, dishwasher safe, hygienic, non-slip, non-stick, hard-wearing, space-saving, environmentally friendly thanks to long-term and repeated use.
Dough scraper with ergonomically shaped anti-slip handle for processing and chopping dough. Wide, rectangular stainless steel blade.
Dimensions: 120 x 110 mm
Material thickness: 0.5mm ±0.2mm
Material: Handle made of high-quality stainless steel, handle made of solid PP food-safe plastic
very easy to care for, dishwasher safe, hygienic, non-slip, hard-wearing, environmentally friendly due to long-term and repeated use
Please note
Perforated sheets are not jewelry or decorative items, but rather a baking instrument for everyday use. We cannot rule out the possibility that certain scratch marks may occur during production, which is normal when processing metal and producing professional baking trays of this type. It has no effect on the quality of the tray, the baking process or the baking result. Scratches should also occur during normal use.
Perforated sheets are made of aluminum and have fine perforations, so they may warp slightly when heated. It usually happens when either frozen products are baked on the trays or the baked product is too large. This causes the heat to be distributed unevenly, which often leads to the sheets bending. After cooling, the sheets return to their normal shape.